Global pandemic has significantly disrupted countries’ food supply chain and its economy. It has been shown that there is a need to adopt and use eco-innovation new technology green fertilizer in order to increase the production and balance of every country’s food basket. With the adoption of technology for the last 100 years has shown us the total reduction of labor needed and created the net increases of outputs. However, the problem was not the lack of new fertilizer technology that we witnessed; it is the farmer’s following knowledge, mindset and right decision making adoption to thrive during these new norms.